Peanuts (40%), sugar, vegetable fats and oils (palm, sunflower), skimmed milk powder, whey powder, salt, emulsifier: sunflower lecithin, flavourings.
Salted Caramel Swirl
Salted caramel variegator: the current trend in pastry and ice cream making. Sweet, savoury and irresistible.
fluidity
Intensity
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Product Salted Caramel Swirl
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| Average values | For 100 g |
|---|---|
| Energy | 2377.5 kJ / 568.3 kcal |
| Fat | 39.9 g |
| of which saturated fatty acids | 10 g |
| Carbohydrate | 36.6 g |
| of which sugars | 34.2 g |
| Fibre | 3.5 g |
| Protein | 14 g |
| Salt | 0.3 g |
Allergens present
May contain traces of
Description
Il Variegato Caramello Salato SICYSUN porta il trend del caramello salato direttamente nel laboratorio del gelatiere artigianale. La dolcezza avvolgente del caramello con la nota sapida finale crea un gioco di contrasti sofisticato e molto apprezzato. Ideale per variegare gelati, semifreddi, dessert al cucchiaio e torte fredde. Disponibile in 190 g e in formati professionali da 1, 5 e 20 kg.
Additional information
| Size | 1 kg, 190 g, 20 kg, 5 kg |
|---|
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2335
558.1
34.5
5.7
55
52.7
2.8
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4
4
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1
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618
38
3.6
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6.2
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other nuts
2377.5
568.3
39.9
10
36.6
34.2
3.5
14
0.3
4
4
some peanuts
1
Anacardi crudi
Anacardi
Peanuts and other nuts
1981
504
46
9.1
33
5.0
3.0
15
0.04
2
4
degli anacardi
1
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2377
568.25
37.3
4.0
50.0
44.8
2.1
7.1
0.125
5
4
of pistachio
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2606
631
56
5.6
8.1
4.5
11
18
1
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Pistacchi, latte, frumento
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2371
569
37
4
49
39
2
8.4
0.6
4
4
of pistachio
1
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Almonds, Milk
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526
28
4.9
59
53
2.0
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0.22
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of almonds
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